Additional information
| Weight |
|---|
Customizable – Can be Tailormade To Your Requirements
ULTRAMIX PLUS
Bread–Biscuit–Bakery & Pasta Fortification Premix
USAGE For fortification of dough with Vitamins and Minerals.
ADVANTAGES
- Global Standards – WHO-FAO, FSSAI
- Microencapsulation Technology – Controlled Release of Nutrients
- Packed under Nitrogen – Premix Lasts Longer
- Assured Consistent Quality
- 100% Vegetarian
RATE OF ADDITION 100 GM for 250 KG
PACKING 25 KG
PRICE Contact for attractive quote
Customizable – Can be Tailormade To Your Requirements
ADVANTAGES
- Global Standards – WHO-FAO, FSSAI
- Microencapsulation Technology – Controlled Release of Nutrients
- Packed under Nitrogen – Premix Last Longer
- Assured Consistent Quality
- 100% Vegetarian
SPECIFICATIONS
| Each 100 GM Contains | |
|---|---|
| Iron | 3,500 MG |
| Zinc | 2,500 MG |
| Vitamin A | 1,25,000 MCG RE |
| Vitamin B1 | 250 MG |
| Vitamin B2 | 312.50 MG |
| Vitamin B3 | 3,125 MG |
| Vitamin B6 | 375 MG |
| Vitamin B9 | 18,750 MCG |
| Vitamin B12 | 187.5 MCG |
RATE OF ADDITION 100 GM for 250 KG
Customizable – Can be Tailormade To Your Requirements
USAGE
For fortification of dough with Vitamins and Minerals.
